Compared to cow's milk products, such as cream cheese, goat cheese is lower in fat, calories and cholesterol. It also provides more calcium than cream cheese. Even though goat cheese has fewer calories, it has a full, rich and creamy flavor. Because of its special composition, goat milk and goat milk cheeses are easily digested. Our cheeses are all natural with no artificial additives or preservatives.


GOAT CHEESE NUTRITION FACTS
Serving Size 2 Tbsp. (1oz., 28g) Total Carbohydrates 1g
Calories 60 Dietary Fiber 0g
Calories From Fat 45 Sugars 0g
Total Fat 5g Protein 4g
Saturated Fat 2.5g Cholesterol 20mg
Trans Fat 0g Sodium 65mg
Calcium 2% daily value